By Dexter Fernandez Ceballos
October 28, 2022 | ULAANBAATAR, MONGOLIA
As a United Methodist clergy member from the Philippines, my missionary assignment is to serve the “coldest capital city in the world,” Ulaanbaatar, Mongolia.
When I accepted this assignment, I knew that I would be serving this very vast and cold place and began watching videos about the country, its history, geography and culture. I was inspired but also a bit cautious because the people seemed reserved and a bit distant from foreigners. This could be because of their history, cold weather, or, in my case specifically, that only a few people speak English and I don’t yet speak Mongolian, making communication difficult.
But since we arrived, there have been many instances that have changed my perceptions about the Mongolian people. When we arrived at the airport, for instance, some church leaders warmly welcomed us, despite their struggles to speak in English, and they helped us acclimate during our first day.
On our second day, my wife Laraine and I decided to take a walk to explore our area and do some community mapping. After a long walk, we were so hungry, and we saw a small restaurant-bar. We tried to order, but the menu was all in Mongolian. There were no pictures and we didn’t even have internet data on our phone to use a translation app. The waiter could not understand our English, so we could not decide what or even how to order.
Then a big Mongolian guy across our table approached us and the waiter. Though he spoke very little English, he understood the word “beef.” We were not sure what kind of dish we picked, but he assured us it was beef.
While waiting for our orders, we had a little conversation with this stranger and told him that it was just our second day in the country. After a while, we were startled to see that our order came with an extra dish. The stranger told us that this extra dish was a traditional Mongolian food and it was his gift to welcome us to Mongolia.